Prosecco DOCG
Tipico Extra Dry
The grapes used for this type of Prosecco produced with the Charmat method are harvested in the historic DOCG area of Conegliano and Valdobbiadene. This Prosecco is perfect with light Mediterranean dishes and cocktails.
Its elegant perlage and yellow colour with greenish nuances make it unique
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Classification
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Conegliano - Valdobbiadene Superior DOCG Prosecco
Quality sparkling wine, aromatic - Extradry |
| Grape Variety |
Glera 100% |
Origin and Soil
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The vineyards are grown on the hillsides of the historic DOCG area of Conegliano and Valdobbiadene. Excellent exposure to south/south east. Average altitude: 200/300 metres above sea level.
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| Sparkling process |
Conegliano Valdobbiadene process |
| Tasting notes |
Colour: straw yellow with greenish nuances.
Bouquet: very delicate and fruity, with an aroma of apple.
Taste: fruity, smooth and dry at the same time thanks to its typical acidity.
Perlage: very fine and persisting, conveying a lively and elegant feeling.
Alcoholic content: about 11% ABV, depending on the year |
| Serving suggestions |
Excellent as an aperitif, suits perfectly on light Mediterranean dishes. Excellent also in cocktails. |
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